Fall 1805

Here is the recipe for the Crispy Salmon. I have been unable to find the one to go with the ingredients, so you may have to gather some more groceries.

Crispy Salmon by Gordon Ramsay

Put boiled, new potatoes in a deep frying pan with 2 tbsp of olive oil

Once potatoes are warmed, crush them with a fork, but not too much

Add some chopped spring onions

Season lightly

Add white crab meat

Mix in

Glaze with vinaigrette (olive oil, lemon juice)

Sprinkle with chopped coriander

Place salmon fillet skin side up on board and slice with sharp knife, three quarters of the way through at quarter inch intervals

Add sprinkle of salt to the cracks, "if you will*" in salmon

Place gently into hot oil in pan skin side down, season on top

Turn over after 4-5 mins and cook the other side for same amount of time

serve w potatoes and baked halved cherry tomatoes

*A phrase I learned only today apparently meaning a way you could describe an object, often a term used by many Teachers such as Steveo or Domi